Wild Game, Wild Family is more than a cookbook — it’s a celebration of tradition, family, and the land that provides. Inside you’ll discover:

• Wild game favorites — venison, waterfowl, fish, and more, cooked the way families really eat them.

• Homesteading staples — canning, preserving, and making the most of every harvest.

• Church cookbook classics reborn — timeless recipes dusted off and reimagined for today’s kitchens.

From cast-iron suppers after a long hunt to jars of pickles stacked high for winter, these recipes bring together old-fashioned flavors and fresh family stories.

This book is for anyone who knows the best meals come from muddy boots, stained aprons, and laughter echoing around a full table or around a campfire or Blackstone.

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Below is a sneak peak of our family cookbook, we are looking to release it for sale soon.